But location and worms are not the only differences between tequila and mezcal. Silver Tequila. The blue agave plant grows primarily around the city of Tequila, Mexico. Tequila vs. Mezcal. It is a distilled spirit that is composed from the blue agave plant. Siete … These tend to be low-end tequilas, most often used for shots or margaritas. Perhaps the best way to distinguish between the two is to draw an analogy to the world of whiskey (or whisky with no ‘e’). 2. b) The label says 100% agave liquor and does not say 'Tequila' - this is because is is not bottled/made in the state of Jalisco, MX. d) It is cheaper because it does not have the taxes mandatory with a bottle that says 'Tequila' on the label. This pure, blanco tequila is made by Eduardo and his friend Davíd and has notes of cooked agave, sweet potato, cinnamon, and a hint of dulce de leche. A translucent toffee color mimics the appearance of some of its brown liquor counterparts, but don't get it twisted: This is unmistakably tequila. Tequila is another type of liquor. Mezcal was historically a generic term for a distilled agave spirit, like “beer” or “wine.” Mezcals have been produced throughout Mexico, using a variety of types of agave and specific methods, for hundreds of years. Sometimes 100% agave gold tequila is made by combining silver tequila and an aged tequila, such as reposado or añejo. Tequila is made from a single type of agave plant – the agave tequilana (blue agave) – and can only be produced in the state of Jalisco and in small parts of four other states. In other words, a type of rum. Tequila and Mezcal are made from Agave species. I think a lot people don’t realize that tequila is a mezcal. When labeled simply ‘Tequila’, it is required to contain at least 51% blue agave spirit; the remainder can be derived from any fermentable substance, but is most usually made of sugar cane products. Hence, most tequila distilleries are located in the surrounding area. Tequila and Mezcal (tied): “Quality tequila (made from 100-percent agave) comes in at my top pick for the healthiest hard liquor,” Friedman says. It is considered the purer form of the spirit. Tequila versus 100% Agave Tequila Tequila has two types. c) It is made the same way Tequila is made in Jalisco. 100% Agave: As opposed to a mixto, a tequila made using only blue agave for its sugars. Tequila is technically a mezcal, however, there are differences in production technique and in the types of agave used. Mixto: A tequila made using the minimum 51 percent blue agave sugars, supplemented by other sugars, particularly cane sugar. 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